Building upon the popularity of our Ondeh Ondeh cake, we have created a lavish version layered with durians!
We are using pure Mao Shan Wang flesh for the cake, and we don't skimp on the good stuff either: there is 300g of durian pulp in a 600g cake!
Recommended Servings:
5" (4-6 servings)
6" (6-10 servings)
7" (10-15 servings)
9" (12-18 servings)
10" (15-22 servings)
Storage Instructions:
Best consumed on the day itself
Keep frozen for next day consumption up to 1 week
Defrost 1 hour at room temperature before serve
Best serve chilled
Allergens:
Contains gluten, dairy, eggs. (No nuts)